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biological contaminants

09/13/2018 / By Ralph Flores

Thousands of food poisoning cases believed to be caused by fish are actually caused by environmental pollution

People are fond of seafood. In the U.S., this means that a person, on average, will consume more than 47 pounds (around 21.51 kg) of fish and seafood in a year. Unfortunately, this also means that his chances of being poisoned by eating contaminated fish are also increased. An article published in the journal Global Food Security […]

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