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toxic food

09/05/2018 / By Ralph Flores

How environmental pollution increases human exposure to marine biotoxins

Much is needed to address the threat of human exposure to marine biotoxins. An article in Global Food Security compiles current scientific literature on the matter, especially the risk posed by seafood consumption. The authors have recorded thousands of poisonings caused by marine biotoxins between 2001-2015. However, these are still underreported. These biotoxins are usually caused […]

04/03/2017 / By Amy Goodrich

Massive academic cover-up concealing a near-total collapse of ocean food chains … mass death to humans will follow

Marine fish provides 15 percent of all animal protein consumed by humans. Unfortunately, we may not have the luxury of eating fish much longer. While academics are forbidden, under threat, to share their findings on the actual health of the Pacific Ocean, stories of blue deserts void of life are popping up along the West […]

03/06/2017 / By Amy Goodrich

Brand name processed foods found laced with glyphosate weed killer… Cheerios, Wheaties and more

Glyphosate is the active ingredient in Monsanto’s Roundup herbicide and many other commercially available weed killers. Due to the widespread adoption of genetically modified (GM) crops, glyphosate has become the most commonly used weed killer in the conventional farming industry. GM glyphosate-resistant crops are now grown on more than 175 million acres in the United […]

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